Handpicked from the fertile farms of Kashmir, these beans bring the rich, authentic flavors of this beautiful region straight to your kitchen.

These beans offer a unique taste and rich, creamy texture, providing a satisfying and delectable culinary experience that is second to none. They are an excellent source of plant-based proteins, making them perfect for vegetarians. Each serving is packed with dietary fiber, promoting digestive health and helping to maintain a feeling of fullness, which is beneficial for weight management. Additionally, these black beans are loaded with antioxidants, enhancing the body’s defense mechanisms against various ailments.

Ladakhi Dried Apricots, locally known as Khubani or Khurmani, begin their journey as plump, juicy fruits ripened under the clear Himalayan skies.

White apricots are generally small stone fruits that have a round, ovate, to oval shape with a curved base and shoulders. The fruit’s skin is thin, smooth, taut, and velvety, coated in a light fuzz, ranging in color from light green-white, almost translucent, to pale yellow.